fatboy Posted September 26, 2011 Report Share Posted September 26, 2011 I do now that I have a decent sized kitchen to work with.see the skull ashtray right next to the food, quality! Quote Link to comment Share on other sites More sharing options...
TelecasterSam Posted September 26, 2011 Report Share Posted September 26, 2011 Still playing with this recipe a little bit, but it's tasty, quick and easy for a weeknight. The sauce is a little thin, and it could do with a wee splash of white wine in it I think.Spanish ChickenFeeds 3Ingredients3 chicken breasts½ cup plain flour100g pancetta½ onion½ red pepper1 small courgette6 tomatoes4 cloves garlic¾ pint chicken stock2 teaspoons mild chilli powderWhite riceThymeSalt and pepperMethod1 – Dredge the chicken in flour to evenly coat. Brown the chicken in a frying pan for 2 minutes each side.2 – Set the chicken aside. Chop the onion, courgette, red pepper, tomatoes and garlic and fry along with the pancetta until the onions are tender. Pour in the chicken stock, reduce heat to low and simmer for 10 minutes.3 – Add the chicken to the pan. Add the chili powder, salt, pepper and thyme. Cover, and continue cooking for 15 minutes over a low heat or until chicken juices run clear. Serve with rice.I rustle up a variation of this dish quite often..... my kids love it ! (I notice a big chip outta your plate though Ryan !) Quote Link to comment Share on other sites More sharing options...
Old Gold Posted September 27, 2011 Report Share Posted September 27, 2011 see the skull ashtray right next to the food, quality!I'm surprised that you didn't clean it out before your romantic dining experience. Quote Link to comment Share on other sites More sharing options...
Gypsum_Fantastic Posted September 29, 2011 Report Share Posted September 29, 2011 1 Quote Link to comment Share on other sites More sharing options...
ca_gere Posted September 29, 2011 Report Share Posted September 29, 2011 that can't work surely. Quote Link to comment Share on other sites More sharing options...
Gypsum_Fantastic Posted September 29, 2011 Report Share Posted September 29, 2011 Still playing with this recipe a little bit, but it's tasty, quick and easy for a weeknight. The sauce is a little thin, and it could do with a wee splash of white wine in it I think.Spanish ChickenFeeds 3Ingredients3 chicken breasts½ cup plain flour100g pancetta½ onion½ red pepper1 small courgette6 tomatoes 4 cloves garlic¾ pint chicken stock2 teaspoons mild chilli powderWhite riceThymeSalt and pepperMethod1 – Dredge the chicken in flour to evenly coat. Brown the chicken in a frying pan for 2 minutes each side.2 – Set the chicken aside. Chop the onion, courgette, red pepper, tomatoes and garlic and fry along with the pancetta until the onions are tender. Pour in the chicken stock, reduce heat to low and simmer for 10 minutes.3 – Add the chicken to the pan. Add the chili powder, salt, pepper and thyme. Cover, and continue cooking for 15 minutes over a low heat or until chicken juices run clear. Serve with rice.Made this tonight, it was ace. Quote Link to comment Share on other sites More sharing options...
Chris Posted September 30, 2011 Report Share Posted September 30, 2011 that can't work surely.The quickest way to peel a single clove is to give it a quick bash with your hand or the flat of a knife. The skin just falls off, so I imagine this is working in a similar way.Unless you're facing vampire attack there's probably not a lot of call for peeling a whole head of garlic at once though. 1 Quote Link to comment Share on other sites More sharing options...
Old Gold Posted September 30, 2011 Report Share Posted September 30, 2011 The quickest way to peel a single clove is to give it a quick bash with your hand or the flat of a knife. The skin just falls off, so I imagine this is working in a similar way.Unless you're facing vampire attack there's probably not a lot of call for peeling a whole head of garlic at once though.If it works, it would have saved about 3 hours of my life over the years cooking soup at the coffee shop.Not to mention garlic hands. Quote Link to comment Share on other sites More sharing options...
MattJimF Posted December 29, 2011 Report Share Posted December 29, 2011 Just made a great smoked potato and leek soup, the smoked is from smoked salmon, which can over power the taste a bit.Got the recipe from the tesco recipe app Quote Link to comment Share on other sites More sharing options...
Jaaakkkeee Posted December 30, 2011 Report Share Posted December 30, 2011 I've started eating tomatoes in stuff. Anyone who knows me knows I fucking detest them. Or at least did. Well i don't know. I like the fact that I'm still not quite sure about them and they add an unsure risk to what ever food I'm eating. I bite in to one in a sandwich and it's like "do I like this? Don't I? Hmmm..."Still, tomato ketchup is the worst thing ever. I think that's what put me off them in the first place. Quote Link to comment Share on other sites More sharing options...
Paranoid Android Posted December 30, 2011 Report Share Posted December 30, 2011 Still, tomato ketchup is the worst thing ever.You absolute idiot. Improve your opinions or give up on life.You're the second person I've encountered recently with such an opinion. The world's gone mad. Quote Link to comment Share on other sites More sharing options...
Jaaakkkeee Posted December 30, 2011 Report Share Posted December 30, 2011 It's horrible. It smells bad, tastes worse, and ruins good food. People who do that thing with macaroni cheese and tomato sauce sicken me. It smells bowf. And it's stopped me from enjoying tomatoes. 1 Quote Link to comment Share on other sites More sharing options...
Paranoid Android Posted December 30, 2011 Report Share Posted December 30, 2011 I used to take it with almost anything but I'm a little more refined now. But to not like it at all is just crazy. Somethings like chips are just meant to have ketchup. Quote Link to comment Share on other sites More sharing options...
Jaaakkkeee Posted December 30, 2011 Report Share Posted December 30, 2011 BBQ sauce for chips. Quote Link to comment Share on other sites More sharing options...
Paranoid Android Posted December 30, 2011 Report Share Posted December 30, 2011 Is there a way I can ignore one users posts in just one thread?Jake I'll happily read your thoughts on the latest episode of community but your food chat stinks. Stinks I tells you! Quote Link to comment Share on other sites More sharing options...
Jaaakkkeee Posted December 30, 2011 Report Share Posted December 30, 2011 I had vegetable curry and naan the other night. Was pretty delicious and I accompanied it with a Trashy Blonde. 'cause beer and curry is the way to go eh?It was funny, my dad was moaning 'cause he wanted fajitas, but my ma was making chicken curry. I rubbed salt in the wound by using the fajita vegetables in my chicken curry. Quote Link to comment Share on other sites More sharing options...
Paranoid Android Posted December 30, 2011 Report Share Posted December 30, 2011 Shoulda clarterd it ah wi' sum red sass pal. Quote Link to comment Share on other sites More sharing options...
Jaaakkkeee Posted December 30, 2011 Report Share Posted December 30, 2011 GADS.Actually, relevant to this thread, I'm going to be making sausage rolls today. I'm thinking of trying some different kinds today. So I'll go for normal, but I wanna try maybe a spicy one? Anyone know good recipes for different sausage rolls? Quote Link to comment Share on other sites More sharing options...
Paranoid Android Posted December 30, 2011 Report Share Posted December 30, 2011 People make sausage rolls? You don't just go to Greggs? Quote Link to comment Share on other sites More sharing options...
Jaaakkkeee Posted December 30, 2011 Report Share Posted December 30, 2011 nahh making home made ones. obviously it'll be some Jus Roll pastry, but I'll be making them. Quote Link to comment Share on other sites More sharing options...
Paranoid Android Posted December 30, 2011 Report Share Posted December 30, 2011 I definitely love a bit of tomato sauce with a sausage roll. Quote Link to comment Share on other sites More sharing options...
Jaaakkkeee Posted December 30, 2011 Report Share Posted December 30, 2011 BBQ sauce. I might make a spicy one with peppers and stuff in it. Then go for a cheese and onion roll... Quote Link to comment Share on other sites More sharing options...
Lemonade Posted December 30, 2011 Report Share Posted December 30, 2011 HP sauce with Guiness. If you haven't tried that on yer bacon, you haven't lived. Quote Link to comment Share on other sites More sharing options...
TelecasterSam Posted January 2, 2012 Report Share Posted January 2, 2012 HP sauce ..... all the way !(I don't hate ketchup, but just not a big fan... prefer good brown sauce any day !..... I DO hate mayonaisse though ...yeuch !!!) Quote Link to comment Share on other sites More sharing options...
Soda Jerk Posted January 2, 2012 Report Share Posted January 2, 2012 Condiments are just one big happy family, some of which are more palatable than others, depending on the dish. Don't pit them against each other, you nasty homewrecking bastards.Brown is the daddy. He's the provider. He literally brings home the bacon.Tomato ketchup is the mother and the reliable home maker. She makes up the numbers and fills the gaps where you expect a condiment to be. Utterly dependable. She'll stick by you even when you have a flirt and a tickle with another sauce. What a woman.Brown gets a bit tired of the same old Ketchup so he's been having a bit of an away day with Mayonnaise. She used to be a one trick pony, but now she's a rule breaker and she'll have a go on just about anything, the dirty slag.Mustard, Salad Cream and BBQ sauce are still growing up. They know their place and have alot to learn. BBQ sauce is starting to think he's Billy Big Bollocks now that horrible shitbags have started putting him on Pizza. He needs a slap in the face from the hand of reality.The Salad Dressing family live next door. They get their windows egged, and a lorry load of hatemail. You're not a fucking sauce. Hopefully they'll get firebombed and be chased out of town. Stupid runny shite.Tabasco are the chavs across the road. They think they are well hard, but they contribute nothing to society. They are probably on benefits and have broken furniture on their lawn. They just attract scumbags. 5 Quote Link to comment Share on other sites More sharing options...
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