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DJ Jo-D last won the day on March 13 2009

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About DJ Jo-D

  • Birthday 10/13/1977

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  1. http://img836.imageshack.us/img836/4580/doption1.jpg' alt='doption1.jpg'> Bird Haus & Defunk'd Present 2 tunnels of some fine Underground House & Techno The Tunnels 13th July 2012 8pm - 3am £6 / £3 students www.facebook.com/birdhausdjs www.twitter.com/birdhausdjs The Tunnels presents Defunk'd (tunnel 1) and Bird Haus (tunnel 2). Defunk'd host a selection of local techno DJ's. Bird Haus kicks off at 11pm with a selection of underground house and tech house All the DJ's are local to Aberdeen and the nights are both independant nights, it gives some of the local talents a chance to show case what they can do and the music they enjoy playing.
  2. PAS, ABS, E/W, RCL, CD Player (with Aux input), Ipod/iphone dock, 81,000 miles, 1 years MOT, 6 Months Tax, 18" Alloys, 200 BHP, Female Owner. Drives Fantastic, in very good condition all round. £4000 ono Contact : me! (will stick up images soon!)
  3. Is there anywhere in town you can eat out at which does Dairy/Gluten/Wheat free alternatives on the menu?
  4. Citizen advice... Citizens Advice ?- the charity for your community
  5. I got my mum's old relic passed on and it's ace...I am sure they are making a come back as I have ear loads of people getting them recently! I also did a roast beef dinner which was awesome, added oxo, red wine, worcester and black pepper to the water while it cooked away to a melt in your mouth mass of beefiness I sliced and added back into the now gravy at the end before serving YUM! I also got my mums yorkie pus recipe which I tried for the first time and was so chuffed when it worked...om nom indeed
  6. DJ Jo-D


  7. DJ Jo-D


    I think you should Masturbate live, sleep, eat the dog, walk the x-box and then have a drink!
  8. Nah didn't float my boat, but have been sucked in to The Gates which doesn't seem disimilar to that and buffy etc lol! what a sad act but hey!
  9. Don't forget plenty of beetroot NOM!
  10. Lime Chilli Prawns 50ml Lime Juice 1/2 Tbsp Hot chilli sauce 1 tbsp freshly grated ginger 2 garlic cloves, crushed 2 tbsp chopped fresh coriander 1 tbsp soy sauce 1 tbsp runny honey 24 raw unpeeled tiger prawns 4 limes cut into wedges You will also need 12 pre soaked wooden skewers Combine the lime juice, chilli sauce, ginger, garlic, coriander, soy sauce and honey with prawns, cover with clingfilm and put in fridge for 30 mins. Thread 2 prawns onto each skewer intersected by lime segments. grill for 3 mins per side. Perfect for bbq or just under the grill Great with chicken instead of prawns too ?
  11. Moroccan Meatballs serve 4 ready in 40 mins 1 onion chopped 1 clove garlic crushed 4 tbsp sunflower oil 1 tsp each ground cumin, ground coriander, paprika (cud use chilli) 450g minced lamb 400g can chopped tomatoes 300ml veg stock grated rind 1 lemon handful fresh coriander fry onion + garlic in 2 tbsp oil for 4 mins, sitr in the spices and cook for 1 min. cool. mix half the mixture with the lamb n shape into 24 meatballs. fry the meatballs in remaining oil until brown. set aside. add the remaining onion mix to the pan with the tomatoes and stock, return meatballs and simmer for 30 mins, stir in lemon rind and coriander. serve with cous cous yummy!!!
  12. DJ Jo-D


    BBQ Picnic/Night out Suffer
  13. WHOOP! We just bought a range!!! ACE!
  14. Shutter Island Watched this last night and thought it was quite good, loved the way the music sounded like ti was from a 50's movie. I kind of saw the twist but thought it was played out well. I enjoyed the ending too. I felt it had a nice insane spookiness about it.
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