I do eat meat, and as a student cannot afford to buy expensive free range organic stuff. I also buy food for my house in a kitty along with 4 other people who are all meat eaters, however I am starting to think strongly about trying to cut donw the amount of meat I consume. However there are still some occasions that I will eat meat. My mum keeps chickens and when at home we will quite often eat a chicken, this will have been hatched in my mums incubator and reared in our garden, %100 free range. Then killed buy my mum and prepaired by her. I have no problems with this at all. People have been keeping livestock to eat themselfs for a long time and I feel it is natural. At home we also eat venison, bought from the local game keeper and shot by him. Once again I have no problems with this, the animals have lived their lives in the wild and due to the over population of dear in the highlands their numbers need to be controlled. I also have less of a problem with fish, unless farmed.