Just ordered some of these:
http://www.bestabsinthe.com/ed.htm
We're starting with the Absinthe Edouard 72, and if that goes well then we'll rotate through Jade Verte Suisse 65 and Nouvelle-Orl?ans too. These are considered to be among the finest expressions of commercially available Absinthe. So this will be interesting. The price may have to go up a bit though because these are much stronger and more expensive than the Lemercier 45 was.
It's highly recommended to add water to these BTW in order to release their full aroma and character. At 65-72% it would be a waste to drink them neat.
They should arrive by next weekend. I've only gone for 4 bottles so we may run out, but at 72% that's more like 7 bottles LMAO!
We're struggling to get of of Lemercier these days, so in the interim we've got some off-the-shelf Martin Sebor to tide us over.
Cheers.
__________________
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